Upcoming
Dining Events
Friday Fish Specials
February 20th - April 3rd Available for lunch & dinner Served only on Fridays
Dining Events
Chef's Cooking Class
Chef's Cooking Table 5:00pm | At the National Join Chef Cassidy Thedens for a fun, hands-on pasta cooking class designed for parents & kids to learn side-by-side! Learn to make fresh vinaigrette and hand-shaped pasta dough, then enjoy a garden salad, fresh pasta, and sorbet prepared by our kitchen. 4 family slots available (2-5 people per family) Please register on the club app
Register
Dining Events
Knights Bridge Wine Dinner
Thurs. March 26th | 6:00pm At The National | Elevated Dining Join us for a special evening featuring the wines of Knights Bridge Winery as it’s paired with a curated multi-course dinner designed to complement every glass. $160++ Per Person Limited to the first 35 people to register Speaker | Christine Dodgen - Knights Bridge National Sales Manager
Register
Dining Events
Friday Fish Specials
February 20th - April 3rd Available for lunch & dinner Served only on Fridays
Dining Events
Friday Fish Specials
February 20th - April 3rd Available for lunch & dinner Served only on Fridays
Dining Events
Chef's Cooking Class
Chef's Cooking Table 5:00pm | At the National Join Chef Cassidy Thedens for a fun, hands-on pasta cooking class designed for parents & kids to learn side-by-side! Learn to make fresh vinaigrette and hand-shaped pasta dough, then enjoy a garden salad, fresh pasta, and sorbet prepared by our kitchen. 4 family slots available (2-5 people per family) Please register on the club app
Dining Events
Knights Bridge Wine Dinner
Thurs. March 26th | 6:00pm At The National | Elevated Dining Join us for a special evening featuring the wines of Knights Bridge Winery as it’s paired with a curated multi-course dinner designed to complement every glass. $160++ Per Person Limited to the first 35 people to register Speaker | Christine Dodgen - Knights Bridge National Sales Manager
Dining Events
Friday Fish Specials
February 20th - April 3rd Available for lunch & dinner Served only on Fridays